Full Automatic hard candy machine making machine
Ukucaciswa kwe-hard candy line:
| Imodeli | I-TY400 |
| Amandla | 300 ~ 400kg/h |
| Isisindo sikaCandy | Igobolondo: 8g(Ubukhulu);Ukugcwaliswa okuphakathi: 2g(Ubukhulu) |
| Ijubane Lokukhipha Elilinganiselwe | 2000pcs/min |
| Amandla Aphelele | 380V/27KW |
| Isidingo se-Steam | I-Steam Pressure: 0.5-0.8MPa;Ukusetshenziswa: 200kg/h |
| Isimo sokusebenza | Ukushisa Kwegumbi:20~25℃;Umswakama:＜55% |
| Ubude Obuphelele | 21m |
| Isisindo esikhulu | 8000kg |
I-Die forming candy line:
Ukuze kukhiqizwe uswidi oqinile, isikhungo sejamu sigcwele uswidi oqinile, uswidi oqinile ogcwele impushana
I-flowchart yokukhiqiza →
Ukuncibilika kwempahla eluhlaza→Isitoreji→Ukupheka Vacuum→Engeza umbala ne-flavour→Ukupholisa→Ukwenza intambo→Ukwakha→Umkhiqizo wokugcina
Isinyathelo sesi-2
Impompa ye-syrup mass mass ku-batch vacuum cooker noma i-micro film cooker ngokusebenzisa i-vacuum, ukushisa futhi kugxilwe ku-145 degrees Celsius.
Isinyathelo sesi-3
Engeza ukunambitheka, umbala ube yi-syrup mass futhi igeleze ibe yibhande lokupholisa.
Isinyathelo sesi-4
Ngemuva kokupholisa, inqwaba yesiraphu idluliselwa ku-batch roller kanye nosayizi wezintambo, okwamanje ungangeza ujamu noma impushana ngaphakathi.Ngemva kokuba intambo iba mncane futhi ibancane, ingena ibumba isikhunta, uswidi owakheke futhi udluliselwe ukupholiswa.
Die ukwakha uswidi oqinile lineIzinzuzo:
1.I-vacuum cooker ngokuqhubekayo, iqinisekisa ikhwalithi yesisindo sikashukela;Ifanele ukukhiqiza ujamu noma amaswidi aqinile agcwele isikhungo sempushana;
2.Ukuma kwe-candy okuhlukile kungenziwa ngokushintsha isikhunta;
3.Ibhande lokupholisa lensimbi elisebenza ngokuzenzakalelayo liyinketho yomphumela ongcono wokupholisa
