Ikhwalithi ephezulu ye-Servo control deposit jelly candy machine

Incazelo emfushane:

Inombolo yemodeli:I-SGDQ150/300/450/600

Isingeniso:

 

I-Servo iqhutshwaidiphoziUjeliuswidi umshiniiyisitshalo esithuthukile nesiqhubekayo sokwenza amaswidi ejeli asezingeni eliphezulu ngokusebenzisa isikhunta esimbozwe nge-aluminium Teflon.Ulayini wonke uqukethe ithangi elincibilikayo elinebhantshi, ithangi le-jelly mass mixing kanye nesitoreji, idiphozithi, umhubhe wokupholisa, isidluliseli, ushukela noma umshini wokuhlanganisa uwoyela.Isebenza kuzo zonke izinhlobo zezinto ezisekelwe ku-jelly, njenge-gelatin, i-pectin, i-carrageenan, i-acacia gum njll. Ukukhiqizwa okuzenzakalelayo akongi isikhathi, umsebenzi nendawo, kodwa futhi kunciphisa izindleko zokukhiqiza.Isistimu yokushisa kagesi i-optional


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

imininingwane yomshini we-toffee:

Imodeli I-SGDQ150 I-SGDQ300 I-SGDQ450 I-SGDQ600
Amandla 150kg/h 300kg/h 450kg/h 600kg/h
Isisindo sikaCandy ngokosayizi weswidi
Idiphozi Isivinini 45 55n/min 45 55n/min 45 55n/min 45 55n/min
Isimo sokusebenza

Izinga lokushisa:2025℃;

Umswakama:55%

Amandla aphelele 35Kw/380V 40Kw/380V 45Kw/380V 50Kw/380V
Ubude Obuphelele 18m 18m 18m 18m
Isisindo esikhulu 3000kg 4500kg 5000kg 6000kg

 

Idiphozithi jelly candy umshini

Ukuze kukhiqizwe i-jelly candy, i-gummy bear, i-jelly bean njll

I-flowchart yokukhiqiza →

 

Ukuncibilika kwe-Gelatin→ Ushukela ne-glucose abilayo→ Faka i-gelatin encibilikisa kwisiraphu epholile → Isitoreji→ Faka ukunambitheka, umbala kanye ne-citric acid→ Ukufaka→ Ukupholisa→Ukubhidliza→Ukudlulisa→ukumisa→ukupakisha→Umkhiqizo wokugcina

Isinyathelo 1

Izinto ezisetshenziswayo ziyazenzakalela noma zikalwe mathupha bese zifakwa ethangini elincibilikayo, zibilise zifike ku-110 degrees Celsius bese zigcinwa ethangini lokugcina.I-Gelatin incibilika ngamanzi ukuze ibe uketshezi.

 

 

图片1

Isinyathelo sesi-2

 

Iphampu ye-syrup mass mass ethangini lokuxuba nge-vacuum, ngemva kokupholisa ku-90℃, engeza i-gelatin ewuketsheziethangini lokuxuba, engeza isixazululo se-citric acid, uhlanganise nesiraphu imizuzu embalwa.Bese udlulisela inqwaba yesiraphu ethangini lokugcina.

 

图片2

Isinyathelo sesi-3

 

I-syrup mass ikhishwa ku-depositor, ngemva kokuxuba ukunambitheka nombala, igeleza ku-hopper ukuze ifakwe esikhunjini sikaswidi.

 

图片3

Isinyathelo sesi-4

 

Uswidi uhlale esikhunjeni bese udluliselwa emhubheni wokupholisa, ngemva kokupholisa cishe kwemizuzu eyi-10, ngaphansi kwengcindezi yepuleti lokudiliza, uswidi wehlela ebhandeni le-PVC/PU bese udluliswa ukuze wenze ukunameka ushukela noma ukugcoba uwoyela.

 

图片4

Isinyathelo sesi-5

Faka ama-jelly candies emathileyi, gcina uswidi ngamunye ngokwehlukana ukuze ugweme ukunamathelana futhi uwuthumele endaweni yokomisa.Igumbi okomisa kufanele lifake I-Air conditioner/heater kanye ne-dehumidifier ukuze kugcinwe izinga lokushisa elifanele kanye nomswakama.Ngemuva kokumiswa, ama-jelly candies angadluliselwa ukuze afakwe.

I-SGDQ300 (28)

Idiphozithi jelly candy umshiniIzinzuzo:

I-1.Ushukela nazo zonke ezinye izinto zingakalwa ngokuzenzakalelayo, zidluliselwe futhi zixutshwe ngokulungisa isikrini sokuthinta.Izinhlobo ezahlukene zokupheka zingahlelwa ku-PLC futhi zisetshenziswe kalula futhi ngokukhululekile uma kudingeka.

 

I-2.PLC, isikrini sokuthinta kanye nesistimu eqhutshwa yi-servo ingumkhiqizo odumile emhlabeni wonke, ukusebenza okuthembekile nokuzinzile nempilo yokusebenzisa isikhathi eside.Uhlelo lolimi oluningi lungaklanywa.

 

I-3.Umshini unomshini wokufafaza uwoyela kanye nenkungu yamafutha imunca isiphephetha-moya, yenza ukubhidliza kube lula.

 

I-4.I-gelatin eklanyelwe eyingqayizivele yokuxuba kanye ne-tank yokugcina inganciphisa isikhathi sokupholisa futhi ithathe umswakama owengeziwe, ikhulise isivinini sokukhiqiza.

 

5. Ngokusebenzisa umshini wejubane eliphezulu wokungenisa umoya, lo mshini ungakhiqiza amaswidi ejeli e-marshmallow.

 


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