I-Continuous Soft Candy Vacuum Cooker
I-Continuous Vacuum Cooker yokukhiqiza uswidi othambile we-milky
Le cooker vacuum isetshenziswa kulayini we-die forming ukupheka isiraphu ngokuqhubekayo.Ikakhulukazi iqukethe isistimu yokulawula ye-PLC, iphampu yokudla, i-pre-heater, i-vacuum evaporator, ipompo ye-vacuum, iphampu yokukhipha, imitha yokucindezela kwezinga lokushisa, ibhokisi likagesi njll. Ngemva kokuncibilika kwempahla eluhlaza ushukela, ushukela, amanzi, ubisi ethangini elincibilikayo, isiraphu. izophonswa kulo mshini wokukhipha umoya ukuze kuphekwe isiteji sesibili.Ngaphansi kwe-vavuum, isiraphu izophekwa kahle futhi igxiliswe ekushiseni okudingekayo.Ngemva kokupheka, isiraphu izokhishelwa ebhandeni lokupholisa ukuze iphole futhi iqhubeke idluliselwe ekwenzeni ingxenye.
I-flowchart yokukhiqiza →
Ukuncibilika kwempahla eluhlaza→Isitoreji→Ukupheka nge-vacuum→Engeza umbala ne-flavour→Ukupholisa→Ukwakha intambo noma ukukhipha→ukupholisa →Ukwakha→Umkhiqizo wokugcina
Isinyathelo 1
Izinto ezisetshenziswayo ziyazenzakalela noma zikalwa ngesandla bese zifakwa ethangini elincibilikayo, ubilise ku-110 degrees Celsius.
Isinyathelo sesi-2
Iphampu ye-syrup mass ebilisiwe ibe yi-vacuum cooker eqhubekayo, ukushisa futhi kugxilwe ku-125 degrees Celsius, idluliselwe ebhande lokupholisa ukuze kuqhutshekwe nokucutshungulwa.
Isicelo
1. Ukukhiqizwa koswidi wobisi, uswidi wobisi ogcwele isikhungo.
I-Tech Specs
| Imodeli | I-AN400 | I-AN600 |
| Amandla | 400kg/h | 600kg/h |
| Ukucindezela kwesiqu | 0.5~0.8MPa | 0.5~0.8MPa |
| Ukusetshenziswa kwe-steam | 150kg/h | 200kg/h |
| Amandla aphelele | 13.5kw | 17kw |
| Ubukhulu bebonke | 1.8*1.5*2m | 2*1.5*2m |
| Isisindo esikhulu | 1000kg | 2500kg |
